Creamy Chicken and Stuffing Casserole: A Comfort Food Classic

Name: Creamy Chicken and Stuffing Casserole
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Ingredients: 1 tablespoon Olive Oil; 1 Onion (chopped); 2 Celery Stalks (chopped); 8 ounces Cremini Mushrooms (sliced); 2 cups Cooked Chicken (shredded or diced); 1 10.75 ounce can Cream of Mushroom Soup (condensed); 1/2 cup Milk; 1/4 cup Chicken Broth; 1 teaspoon Dried Thyme; 1/2 teaspoon Salt; 1/4 teaspoon Black Pepper; 4 cups Stuffing Mix (herb or plain); 1 cup Shredded Cheddar Cheese

BY :

Liana

Posted On :

September 25, 2025

DINNER

Looking for a hearty, comforting, and incredibly flavorful dish that’s perfect for a weeknight dinner or a special occasion? Look no further than this Creamy Chicken and Stuffing Casserole! This recipe takes all the best parts of Thanksgiving – the juicy chicken, the savory stuffing, and the creamy goodness – and combines them into one irresistible dish. Forget complicated recipes and lengthy prep times; this casserole is surprisingly easy to make, requiring minimal effort for maximum deliciousness. It’s a crowd-pleaser that will leave everyone wanting seconds (and maybe thirds!). Imagine a warm, bubbly casserole, bursting with tender chicken, fluffy stuffing, and a rich, creamy sauce. The aroma alone will have your family gathered around the table in anticipation. This Creamy Chicken and Stuffing Casserole is more than just a meal; it’s an experience.

Why You’ll Love This Creamy Chicken and Stuffing Casserole Recipe

This Creamy Chicken and Stuffing Casserole is a true game-changer in the world of comfort food. It’s not just a simple casserole; it’s a culinary adventure that will tantalize your taste buds and leave you feeling warm and satisfied. Here’s why you’ll absolutely adore this recipe:

Unbelievably Flavorful: The combination of savory chicken, herb-infused stuffing, and creamy mushroom soup creates a symphony of flavors that’s both rich and satisfying. Each bite is an explosion of taste!
Incredibly Easy: This recipe is designed for busy weeknights. With minimal prep time and simple instructions, you can have this delicious casserole on the table in under an hour. It’s perfect for those nights when you want something delicious without spending hours in the kitchen.
Perfectly Customizable: Feel free to experiment with different stuffing mixes, add your favorite herbs and spices, or even incorporate different types of cheese. Make it your own!
Make-Ahead Friendly: You can prepare the chicken and vegetable mixture ahead of time and assemble the casserole just before baking. This makes it ideal for entertaining or meal prepping.
Budget-Friendly: This casserole utilizes readily available and affordable ingredients, making it a perfect choice for a delicious meal without breaking the bank. It’s a great way to stretch your grocery budget and feed a crowd.
Crowd-Pleaser Guaranteed: This casserole is a guaranteed hit with everyone, from picky eaters to seasoned foodies. It’s the kind of dish that sparks conversation and brings people together.

This Creamy Chicken and Stuffing Casserole is a versatile dish that can be served as a main course for a casual dinner, a comforting meal on a chilly evening, or a show-stopping centerpiece at your next get-together. Its incredible flavor, ease of preparation, and crowd-pleasing nature make it a true culinary gem.

Why You Should Try This Creamy Chicken and Stuffing Casserole Recipe

In a world overflowing with recipes, this Creamy Chicken and Stuffing Casserole stands out for its unique blend of convenience, deliciousness, and versatility. It’s more than just a meal; it’s a culinary experience designed to impress and satisfy. Here are compelling reasons to give this recipe a try:

A Taste of Home: This casserole evokes feelings of warmth, comfort, and nostalgia, reminiscent of classic family favorites. It’s the perfect dish for creating lasting memories around the dinner table.
Impress Your Guests: This casserole is a guaranteed conversation starter and a surefire way to impress your guests. It’s a visually appealing and incredibly delicious dish that will leave a lasting impression.
Leftovers are Amazing!: The flavors intensify as it sits, making the leftovers just as delicious as the first serving. This means less cooking for you on subsequent days!
Great for Meal Prepping: This casserole is an excellent choice for meal prepping, allowing you to enjoy delicious and satisfying meals throughout the week without the daily hassle of cooking.
Perfect for Any Occasion: Whether it’s a casual weeknight dinner, a potluck gathering, or a holiday celebration, this casserole is always a welcome addition. Its versatility makes it perfect for any occasion.
Explore New Flavors: This recipe provides a platform for culinary experimentation. You can customize it to your liking, adding different herbs, spices, and cheeses to explore new flavor profiles and create your signature dish. It’s a blank canvas for your culinary creativity!

Don’t just take our word for it. Try this Creamy Chicken and Stuffing Casserole and discover a new level of comfort food excellence. It’s a recipe that will quickly become a staple in your culinary repertoire.

Ingredients and Utensils for Your Creamy Chicken and Stuffing Casserole

Gathering the right ingredients and having the appropriate tools are crucial for a successful Creamy Chicken and Stuffing Casserole. This section details everything you need, making your cooking experience smooth and enjoyable.

Ingredients: A Detailed List

1 tablespoon olive oil: Provides a healthy fat base for sautéing the vegetables. Consider using avocado oil for a higher smoke point.
1 onion, chopped: Adds sweetness and depth of flavor to the casserole. Choose a yellow onion for a classic taste or a red onion for a slightly sharper bite.
2 celery stalks, chopped: Contributes a subtle earthy flavor and pleasant crunch. Use fresh celery for the best taste and texture.
8 ounces cremini mushrooms, sliced: Offers an umami richness and earthy aroma. Shiitake mushrooms can also be used for a more intense flavor.
2 cups cooked chicken, shredded or diced: The star of the show! Use leftover roasted chicken, rotisserie chicken, or cook your own chicken breasts for optimal control over seasoning.
1 (10.75 ounce) can condensed cream of mushroom soup: Forms the creamy base of the casserole. Consider using a low-sodium version to control the salt content.
1/2 cup milk: Adds creaminess and helps to balance the flavors. Whole milk provides the richest flavor, but you can also use 2% or skim milk.
1/4 cup chicken broth: Enhances the savory chicken flavor. Use low-sodium chicken broth to control salt levels.
1 teaspoon dried thyme: Adds a subtle herbal note. Fresh thyme can be substituted for a more intense flavor (use about 2 tablespoons of chopped fresh thyme).
1/2 teaspoon salt: Enhances the flavors of the casserole. Adjust to your taste preference.
1/4 teaspoon black pepper: Adds a touch of spice. Freshly ground black pepper is always recommended for the best flavor.
4 cups stuffing mix (your favorite brand, herb or plain): The fluffy component of the casserole. Choose your preferred brand and flavor profile – herb stuffing adds extra depth of flavor.
1 cup shredded cheddar cheese: Adds a sharp, cheesy finish. Monterey Jack, Gruyere, or a blend of cheeses can also be used.

Utensils for Recipe Success

Large skillet: For sautéing the onions, celery, and mushrooms.
9×13 inch baking dish: To bake the casserole. A smaller or larger dish can be used, but adjust the baking time accordingly.
Measuring cups and spoons: For accurate ingredient measurements.
Wooden spoon or spatula: For stirring the ingredients.
Cutting board and knife: For chopping the vegetables.
Can opener: For opening the cream of mushroom soup can.
Grater: For shredding the cheese.
Oven mitts or potholders: For safely handling the hot baking dish.

Detailed Recipe Steps for Creamy Chicken and Stuffing Casserole

Follow these step-by-step instructions to create a delicious Creamy Chicken and Stuffing Casserole. Remember, cooking is a journey, so enjoy the process!

Preheat your oven: Preheat your oven to 350°F (175°C). This ensures the casserole cooks evenly and perfectly. **Important: Don’t skip this step!**
Prepare the baking dish: Lightly grease a 9×13 inch baking dish with cooking spray or butter. This prevents sticking and makes cleanup easier. **Tip: Line the bottom of the dish with parchment paper for effortless cleanup.**
Sauté the vegetables: Heat the olive oil in a large skillet over medium heat. Add the chopped onion and celery and cook until softened, about 5-7 minutes. **Tip: Stir frequently to prevent burning.** Add the sliced mushrooms and cook until tender, about 5 more minutes. **Note: Ensure the vegetables are cooked through but not browned excessively.**
Combine the chicken mixture: Stir in the shredded chicken, cream of mushroom soup, milk, chicken broth, thyme, salt, and pepper into the skillet with the sautéed vegetables. **Tip: Use a whisk to ensure a smooth and creamy consistency.** Heat through, stirring occasionally, until thoroughly heated and the flavors have melded.
Assemble the casserole: Pour the chicken mixture into the prepared baking dish. Spread evenly to create a uniform base.
Add the stuffing: Sprinkle the stuffing mix evenly over the chicken mixture. Press down gently to ensure the stuffing is in contact with the chicken mixture for even cooking. **Tip: Don’t pack the stuffing too tightly, allowing it to remain light and fluffy.**
Bake the casserole: Bake for 20-25 minutes, or until the stuffing is golden brown and heated through. **Tip: Keep an eye on it to prevent over-browning.** Insert a knife or toothpick into the center; if it comes out clean, it’s done.
Add the cheese (optional): Remove from the oven and sprinkle with shredded cheddar cheese. Let it stand for 5 minutes before serving to allow the cheese to melt slightly and the casserole to set.

Tips, Variations, and Troubleshooting for Your Creamy Chicken and Stuffing Casserole

This section offers valuable tips, delicious variations, and troubleshooting advice for your Creamy Chicken and Stuffing Casserole, ensuring your culinary journey is smooth and rewarding.

Tips for Success

Use fresh herbs: Fresh thyme offers a more intense flavor than dried thyme. If using fresh thyme, use about 2 tablespoons of chopped fresh thyme.
Don’t overcook the stuffing: Overcooked stuffing will be dry and crumbly. Start checking for doneness at 20 minutes.
Add vegetables: Enhance the casserole’s nutritional value and flavor by adding diced carrots, bell peppers, or peas to the vegetable mixture.
Spice it up: Add a pinch of red pepper flakes or a dash of hot sauce for a touch of heat.
Make it ahead: Prepare the chicken and vegetable mixture ahead of time and assemble the casserole just before baking.

Variations

Gluten-Free: Use a gluten-free stuffing mix. Many brands offer gluten-free options.
Vegan: Replace the chicken with cooked and shredded jackfruit, and use a vegan cream of mushroom soup alternative (many brands are now available). Use nutritional yeast for a cheesy flavor.
Different Cheese: Experiment with different cheeses such as Monterey Jack, Gruyere, or a blend of cheeses for a unique flavor profile.
Herbs and Spices: Enhance the flavor by adding other herbs and spices such as rosemary, sage, or parsley.
Creamy Variations: Experiment with different cream-based soups such as cream of celery or cream of chicken for a slightly different taste.

Troubleshooting

Dry Stuffing: If the stuffing is too dry, add a little more milk or chicken broth to the chicken mixture before assembling the casserole.
Soggy Stuffing: If the stuffing is too soggy, increase the baking time and/or reduce the amount of milk or broth.
Over-browned Stuffing: If the stuffing browns too quickly, loosely tent the casserole with aluminum foil during the last part of the baking time.

Nutritional Values and Health Benefits of Creamy Chicken and Stuffing Casserole

While this Creamy Chicken and Stuffing Casserole is a comforting indulgence, let’s explore its nutritional aspects and the health benefits of its ingredients.

Nutritional Information (Approximate values per serving, may vary depending on ingredients used):

Calories: 400-500
Protein: 30-40g
Fat: 20-30g
Carbohydrates: 30-40g

Health Benefits of Ingredients:

Chicken: Excellent source of lean protein, essential for building and repairing tissues.
Mushrooms: Rich in antioxidants and various vitamins, boosting immunity and overall health.
Celery: Low in calories, a good source of fiber, promoting digestive health.
Onions: Contain antioxidants and compounds that may have anti-inflammatory benefits.
Thyme: Possesses antioxidant and antimicrobial properties.
Stuffing: Depending on the ingredients, can provide fiber and various vitamins and minerals (check your specific brand for details).
Cheddar Cheese (in moderation): Provides calcium, essential for bone health (consume in moderation due to fat content).

FAQs about Creamy Chicken and Stuffing Casserole

Can I make this casserole ahead of time?

Yes, you can prepare the chicken and vegetable mixture a day in advance and store it in the refrigerator. Assemble the casserole just before baking.

What type of stuffing mix works best?

Your favorite brand will do! Herb stuffing mixes generally complement the casserole’s flavor profile well, but plain stuffing also works great.

Can I freeze this casserole?

It’s best to bake the casserole and then freeze individual portions for later. Freezing before baking may alter the texture of the stuffing.

How can I make this casserole healthier?

Use low-sodium ingredients, reduce the amount of cheese, and add more vegetables like broccoli, carrots or peas for added fiber and nutrients.

What can I serve with this Creamy Chicken and Stuffing Casserole?

A simple green salad or steamed green beans make excellent sides. A crusty bread is also a wonderful accompaniment.

Conclusion: Enjoy Your Creamy Chicken and Stuffing Casserole!

This Creamy Chicken and Stuffing Casserole is a testament to the power of simple ingredients and straightforward techniques combined to create an exceptional culinary experience. Its comforting flavors, ease of preparation, and versatility make it a perfect choice for any occasion. Remember to adjust seasonings to your preference and explore the numerous variations to personalize this recipe. We hope this detailed guide has empowered you to confidently make this delicious casserole.

We encourage you to try this recipe and share your experience in the comments below! Don’t forget to share your pictures on Pinterest – we’d love to see your culinary creations! And be sure to check out other delicious recipes on our blog, like our Halloween Deviled Eggs or Creamy Lasagna Soup for more culinary inspiration!

Happy cooking, and enjoy your Creamy Chicken and Stuffing Casserole!

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